Phuahana kiko'ī:
Ka nana aku | ʻO ka pauda kristal keʻokeʻo keʻokeʻo |
Ka hoʻololi kikoʻī[α]20/D(C=2,H2O) | +33.0º- +35.0º |
Hoʻāʻo | 98.5% a i 101.0% |
Pohō ma ka maloʻo | ʻAʻole ma mua o 0.50% |
Lae hehee | 273-276 °C(māmā) |
Hōʻike hōʻike | 34 ° (C=2, H2O) |
Manawa mana | 2 makahiki |
Pūʻolo | 25kg/ pahu |
Waihona | E mālama ma kahi pouli, Hoʻopaʻa ʻia i kahi maloʻo, Ke ana wela o ka lumi |
Kaʻahele | ma ke kai a ma ka lewa a ma ka ʻāina |
ʻĀina i kumu | Kina |
ʻŌlelo uku | T/T |
Nā huaʻōlelo like:
D-α-Amino-β-phenylpropionic acid;
D-alpha-Amino-beta-phenylpropionic acid;
Palapala noi:
ʻO ka hana nui o D-phenylalanine ka mea e pale ai i ka wehe ʻana o ka ATP sensitive potassium channel i loko o nā cell islet ma o ka hui pū ʻana me ka sulfonylurea receptor ma nā ʻāpana B islet, ka hopena o ka depolarization o ka membrane cell, ka wehe ʻana o ke kahawai calcium a me ka hoʻoikaika ʻana i ka huna ʻana o ka insulin. Hoʻohana nui ʻia ia i ka synthesis lāʻau (lāʻau lapaʻau a me nā pesticide), meaʻai, hānai a pēlā aku.
Kiekie:
1. Loaʻa iā mākou ka pae ton i ka waihona, a hiki iā mākou ke hāʻawi koke i ka mea ma hope o ka loaʻa ʻana o ke kauoha.
2. Hiki ke hāʻawi ʻia ke kumukūʻai kiʻekiʻe & hoʻokūkū.
3.Quality analysis report (COA) o ka pahu hoʻouna e hāʻawi ʻia ma mua o ka hoʻouna ʻana.
4. Hiki ke hā'awi 'ia ka nīnau nīnau mea kū'ai a me nā palapala 'ike loea inā noi ma hope o ka hālāwai 'ana i kekahi huina.
5. Nui ma hope o ke kūʻai aku a hōʻoiaʻiʻo paha: E hoʻoponopono koke ʻia kekahi o kāu nīnau.